Bacon Loin Steak (2x 200g)

£5.90

In stock

Our Bacon Loin Steak comes from the same good quality pigs used for other muscle cuts, that are reared in selected high welfare farms in Yorkshire. They are brine-cured and air dried. Our bacon loin steak is very tasty and full of flavour. They can be cooked on their own and enjoyed with home made fries or potatoes, or chopped into finer pieces and used to add extra flavour to savoury dishes.

Category:

For best quality

  • To retain maximum freshness, store meat with its package in the refrigerator immediately after delivery and consume within the Use-by Date.
  • If it’s not to be consumed immediately, store in the freezer and consume within one month.
  • Defrosted meat should be cooked within 24 hours.
  • Shelf Life: 9 Days

Cooking Methods

Skillet
Stir-Frying

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Bacon Loin Steak (2x 200g)