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Lamb Cutlet F/Trim (2x 120g)
£6.75
Our Lamb Cutlet is cut from our French trimmed lamb rack. It is sometimes referred to as lamb rib chops. This cut is one of the most tender chops of the lamb and is packed with juicy flavour. We ship it in packs of 2, to ensure you relish that great moment at the dinner table. Just as all our lamb meat, it undergoes 10 days of dry ageing to release more flavour. Our flocks are farmed in traditional methods of grazing. The meat is ideal eaten medium rare when pan-fried, but can still be enjoyed well done, even when barbecued.
For best quality
- To retain maximum freshness, store meat with its package in the refrigerator immediately after delivery and consume within the Use-by Date.
- If it’s not to be consumed immediately, store in the freezer and consume within one month.
- Defrosted meat should be cooked within 24 hours.
- Shelf Life: 6 Days
Cooking Methods
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