Lamb Liver (400g)

£2.55

In stock

Our Lamb Liver is from lamb reared in selected high welfare farms in the Dales of Yorkshire. Our flocks are farmed in traditional methods of grazing. It is a delicious part of the lamb and also packed with useful nutrients. We ship them already sliced which makes them simple and ready to cook. This portion of the lamb is ideally prepared pan-fried, and pairs well with crispy bacon and fried Onions

Category:

For best quality

  • To retain maximum freshness, store meat with its package in the refrigerator immediately after delivery and consume within the Use-by Date.
  • If it’s not to be consumed immediately, store in the freezer and consume within one month.
  • Defrosted meat should be cooked within 24 hours.
  • Shelf Life: 4 Days

Cooking Methods

Pan Frying
Grilling
Stewing

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