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Farmhouse Sausage (375g)
£3.15
Our Farmhouse sausages are gotten from free ranging pigs reared in selected high welfare farms in Yorkshire. These are award winning traditional breakfast sausage and have been perfected over time by our special suppliers. It comprises of 80% pork meat gotten from the loin, belly or shoulder ground and mixed with just the right amount of overall seasoning. This sausage is a must have for a guaranteed satisfactory breakfast.
For best quality
- To retain maximum freshness, store meat with its package in the refrigerator immediately after delivery and consume within the Use-by Date.
- If it’s not to be consumed immediately, store in the freezer and consume within one month.
- Defrosted meat should be cooked within 24 hours.
- Shelf Life: 5 Days
Cooking Methods
Ingredients & Allergies
Ingredients List:
- Pork 75%, Water, rusk (wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Ammonium Bicarbonate (E503ii) (process aid)), Salt, Wheat Flour (Calcium Carbonate, Niacin, Iron, Thiamine), Spice & Herb Extracts (Pepper, Coriander, Nutmeg, Cayenne, Sage), Stabilisers: Sodium Tripolyphosphate E451(i), Sodium Di-Phosphate E450(i); Dextrose, Preservative: Sodium Sulphite E221; Flavour Enhancer: Monosodium Glutamate E621; Ground White Pepper, Rapeseed Oil.
Allergen Advice:
For allergens, see ingredients in bold
This product may contain eggs, mustard, milk, celery, soya
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