Other Beef Cuts
-
Beef Mince (500g) 90 V/L
Our popular mince is derived from the forequarter of cows reared in selected high welfare farms in Yorkshire. Our herds are allowed to graze freely and are always grass-fed. Our very lean mince beef contains less than 10% of fat which ensures a rich beefy flavour in your dish. The meat portion is first dry aged for 28 days to make it more tender and flavourful before being minced. Our mince is one of the family favourites for different kinds of meals including homemade quick foods and baked foods.
£5.00£5.60Add to basket -
Diced Stewing Steak (500g)
Our Diced Stewing Steak is cut from the chuck primal part of cows reared in selected high welfare farms in Yorkshire. Our herds are allowed to graze freely and are always grass-fed. This is a lean cut with rich beefy flavour. It undergoes 28 days of dry ageing to become more tender and flavourful. The cut is ideal for slow cooking in stews which in turn results to very tender meat and tasty meal.
£7.45 Add to basket
